ZLINE 30 in. Professional Single Wall Oven in Black Stainless Steel with Self-Cleaning, AWS-BS-30

Each Of Our Product Are Designed With Detail In Mind. Guaranteed To Enhance The Space That Means The Most - Your Kitchen.

Bring Attainable Luxury® into the center of your home with the ZLINE Convection Single Wall Oven. Experience the beauty of a built-in with a modern design engineered to seamlessly fit within your kitchen’s cabinetry. 

Powerful and professional convection cooking allows you to rely on precise, even heating for every homemade dish. Enjoy a modern built-in installation that seamlessly fits within your kitchen’s cabinetry. Achieve an elevated luxury kitchen experience with premium cooking features and a timeless design integrated within the wall oven. ZLINE stands by the longevity and durability of their professional wall ovens, while ensuring further protection and peace of mind with a worry-free warranty.

Features

• Professional Electric Convection Cooking with multiple modes including: Convection Bake, Convection Roast, and Convection Broil

• Standard Bake and Broil modes for ideal everyday cooking

• Built-in design within cabinetry for a seamless, finished look

• Temperature probe ensures the desired results are achieved with every dish

• Sabbath Mode feature, allowing for convenient baking or warming dishes

• Warm and Proof Modes for optimal baking results and convenient

• Cook with ease - the single wall oven comes with one oven rack, one telescoping oven rack, and a broil pan and tray

• Halogen oven light for an illuminated oven space

• Self-Clean Steam technology for an incredibly fast and easy clean up

• Delay cleaning feature to ensure the oven begins self-cleaning on your schedule

• Safety panel lock prevents unintended operation of the wall oven

Specifications

Product Manual

INSTALLATION INSTRUCTIONS

What Our Experts Think

• Self-Cleaning Function: The self-cleaning feature makes maintenance a breeze, saving you time and effort while keeping the oven spotless.
• Spacious Interior: The 30-inch size provides ample cooking space for large dishes, making it perfect for family meals and entertaining.
• Black Stainless Steel Finish: The sleek, fingerprint-resistant black stainless steel offers a modern, premium look that complements any kitchen design.
• Professional Performance: Delivers even heat distribution for consistent baking, roasting, and broiling, ensuring perfect results every time.
• Durable Construction: Built with high-quality materials to withstand heavy use, offering long-lasting reliability and superior cooking performance.

Q&A

Q: What is the ZLINE 30-inch Professional Single Wall Oven used for?
A: This wall oven is designed for high-performance cooking, offering ample space for baking, broiling, and roasting with professional-grade results.

Q: What is the material and finish of the oven?
A: It is made of durable black stainless steel, providing a sleek, modern look that enhances any kitchen while ensuring long-lasting quality.

Q: Does this oven feature a self-cleaning function?
A: Yes, the oven includes a self-cleaning feature, making it easy to maintain without the need for harsh chemicals.

Q: How much cooking space does this oven provide?
A: The oven offers a spacious interior, providing plenty of room to prepare large meals or multiple dishes at once.

Q: Why should I choose the ZLINE Single Wall Oven?
A: Its professional-grade performance, sleek black stainless steel design, and self-cleaning capability make it a perfect choice for home chefs seeking both style and convenience.

Maintenance Tips

• Exterior Cleaning: Clean the black stainless steel surface with a soft cloth and a mild soap solution to remove fingerprints and smudges. Use a cleaner made for stainless steel for streak-free results.
• Self-Cleaning Cycle: Use the self-cleaning feature as needed, but avoid excessive use to prevent wear. Ensure the oven is empty and all racks are removed before starting the cleaning cycle.
• Oven Racks Care: Clean the oven racks manually with warm, soapy water. Avoid using the self-cleaning function on the racks as it may discolor them.
• Inspect Door Seals: Regularly check the oven door seals for wear or damage. Clean them with a damp cloth to maintain an airtight seal, ensuring efficient temperature control.
• Interior Cleaning: After each use, wipe the oven's interior to remove food spills or grease. For stubborn stains, use a gentle oven cleaner to maintain the oven’s interior surface.
• Check Ventilation: Ensure the oven's ventilation system is clear of debris. This will help prevent overheating and ensure proper airflow.
• Test Temperature Calibration: Occasionally, use an oven thermometer to check for temperature accuracy. If you notice inconsistencies, consider having the oven recalibrated by a professional.
• Clean Control Panel: Gently wipe the control panel and knobs with a soft cloth to remove grease, dust, and food splatters. Avoid harsh cleaners that could damage the surface.